Caterers

Chef Xavier Bats and his team offer gourmet and refined cuisine.

The dishes are entirely made on site from raw, local and traditional products. Gourmet getaways are part of the «Homemade» label, which makes every effort to ensure sustainable quality.

Event catering tailor-made for your private or corporate receptions.

An anniversary, a staff party, a wedding … Whatever your event, we will make your receptions a unique moment.

Contact
Audrey Bardon
audrey.bardon@lesescapadesgourmandes.ch
+41 21 651 40 00

It is in the service of the taste and well-being of all that we have chosen to
work with producers who respect their terroir and favour local products.
Concerned about a job well done, we rely on a professional team, loving their
profession and with flawless know-how.

It is once these ingredients are combined and perfectly balanced that we
obtain the recipe allowing us to offer our customers unforgettable moments
of conviviality and sharing through unique culinary experiences.
From a relaxed late-day aperitif to a five-course meal in the middle of your
lawn, have no doubts ! We will have the same sense of detail.

Contact
offre@cinq-sens.ch

Since the creation in 2015, Catering Services of Migros Vaud have put all their knowhow towards the success of your receptions for all kinds of occasions.

We take care of the complete or partial organization of your receptions in accordance to your needs. From tailor-made services to the quality of the seasonal dishes served to you, nothing is left to chance.

Catering Services are a fully-fledged activity of the Migros Vaud Cooperative which are well known and recognized. Renowned organizations such as Athletissima, Montreux Comedy Festival, Union des Communes Vaudoises, Polymanga and La Fête du Blé et du Pain have trusted us on numerous occasions. We are committed to maintaining this reputation and high standards we have set.

Contact
Ludovic Gaudry
cateringservices@gmvd.migros.ch
+41 58 574 62 56

RSH, R for Rochat, S for Saguer and H for Hug.

Following 20 years spent plying their trade in the kitchen, the three chefs decided to launch the «three star restaurant experience».

It’s a simple idea: to «export» fine cuisine and refinement to the client. The RSH brand is more evocative of «event gastronomy» than a mere catering service.

RSH knows how to recreate the ambience and style of an upscale restaurant.

For more than 18 years, the luxury watchmakers, jewellers, fashion brands and leading names from the worlds of business and banking have used RSH Traiteur to bring the three star experience to their events.

Mr Saguer and Mr Hug are honouring the legacy of Frédy Girardet and Philippe Rochat by combining the same level of passion with unequalled expertise.

Contact
Grégoire Gendre
gregoire.gendre@rsh-sa.com
+41 79 535 29 80