Our fine bistronomic restaurant offers a catering service for any type of event. Our dishes, inspired by the Mediterranean cuisine are fresh, colorful and homemade. Each dish is made by our chef, Domenico Gurnari, who worked at the Academy of Ouchy and at the Lausanne Palace. Accompanied by Guido Quintino, the owner of the restaurant passionate about Italian flavors, the two cooks will seduce you with culinary creations prepared from the best ingredients available.
Come and travel thanks to our menu that combines style and elegance, all served by a warm and welcoming staff.
CONTACT:
Danijela Vilotic | catering@quintino.info | +41 78 219 69 06